Turkey time
Last weekend, I said to spouse, “I want to have a real Thanksgiving this year.” He looked at me quizzically and said, “We don’t do that here.” As if I couldn’t have figured that out over the past seven years. I said that I missed that (clearly anglo) tradition and would it be alright if I invited his folks over for dinner Monday. He reiterated the fact that Quebecers don’t really celebrate the day. Then I asked him, “Give me one reason why you would refuse a turkey dinner? I’ll make everything.” And he acquiesced. After all, I’m doing all the work. I said, “Will this be your first Thanksgiving truly celebrated in Quebec?” And he said, indeed it would be. I’m sure Quebecers are full of thanks too, so I’m a little confused as to why the holiday never caught on here. (Or is it more commonly celebrated than I’m led to believe?)
No matter, the markets had everything on sale this week to prepare for the feast. I got a nice big bird for $1.50 a pound, pumpkin pie, cranberry sauce, yams and everything for the secret family recipe: green bean casserole. Then I get to eat turkey sandwiches for lunch all week. Youpi!
Celebrating or not, I wish all of you a gratitude filled day. Happy Thanksgiving!
